Number of Pages: 272
Publication Date: 16 Apr 2019
Publisher: Penguin Books Australia
Publication City, Country: Hawthorn, Australia
Dimensions (cm): 25(H) x 21(L)
Author BiographyAlyce Alexandra is the best-selling author of nine cookbooks for slow cookers and thermo cookers. She has her own range of kitchen accessories, runs her own cooking school and is the creator of alycealexandra.com, selling all things slow cooking, thermo cooking and kombucha. Alyce is passionate about every avenue of food, from seedling to stomach. Her mission is to get people cooking, more often and from scratch, by showing how easy, achievable and rewarding home cooking can be. Her unpretentious, work-every-time recipes have made her a much-loved figure that people know and trust in the kitchen. She lives, gardens, writes, cooks and eats in Victoria, Australia.