{"product_id":"japanese-curry-and-its-delicious-companions-from-katsu-to-kare-pan-ai-rice-sides-more-9781807120733","title":"Japanese Curry (and its Delicious Companions): From Katsu to Kare-Pan – Rice, Sides \u0026 More","description":"\u003cp\u003eJapanese curry, the Tim Anderson way – classic curries, clever twists and all the dishes that make them unforgettable.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eCurry is one of Japan’s most beloved comfort foods – and in \u003ci\u003eJapanese Curry (and its Delicious Companions)\u003c\/i\u003e, Tim Anderson shows why it deserves a place at the heart of your kitchen.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eFrom rich, savoury curry rice and crisp katsu curry to slurpable curry udon, indulgent traybakes and irresistible curry breads, this book explores the endless ways Japanese curry can be enjoyed. Tim also introduces essential curry accompaniments that make every meal complete: golden cutlets, fluffy rice, sharp pickles, simple sides and craveable snacks.\u003c\/p\u003e\u003cp\u003ePacked with bold flavours, practical techniques and Tim’s trademark expertise, these recipes are designed for home cooks – comforting, flexible and deeply satisfying. Whether you’re cooking a quick weeknight dinner or building a full curry feast, you’ll find endless inspiration for mixing, matching and making each dish your own.\u003c\/p\u003e\u003cp\u003ePerfect for fans of Japanese food and curry lovers alike, this book proves that Japanese curry isn’t just a dish – it’s a way of life.\u003c\/p\u003e\u003ch4\u003eDetails\u003c\/h4\u003e\u003cp\u003eISBN13: 9781807120733\u003cbr\u003e\u003cspan\u003eFormat: Hardback\u003cbr\u003e\u003cspan\u003eNumber of Pages: 128\u003cbr\u003e\u003cspan\u003eEdition: \u003cbr\u003e\u003cspan\u003ePublication Date: 27 Oct 2026\u003cbr\u003e\u003cspan\u003ePublisher: Quadrille Publishing Ltd\u003cbr\u003e\u003cspan\u003ePublication City, Country: London, United Kingdom\u003cbr\u003e\u003cspan\u003eDimensions (cm): 19(H)x23.7(L)x1.3(W)540\u003cbr\u003e\u003cspan\u003eWeight (gm): 540\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003ch4\u003eAuthor Biography\u003c\/h4\u003e\u003cb\u003eTim Anderson\u003c\/b\u003e is a chef, writer and MasterChef champion. Born and raised in Wisconsin, Tim has been studying Japanese food culture for more than two decades. He has previously published ten cookbooks, including the \u003ci\u003eJapanEasy \u003c\/i\u003eseries, \u003ci\u003eHokkaido\u003c\/i\u003e, and the award-winning \u003ci\u003eTokyo Stories\u003c\/i\u003e.\u003ch4\u003eReviews\u003c\/h4\u003e","brand":"Tim Anderson","offers":[{"title":"Default Title","offer_id":51528077181145,"sku":"9781807120733","price":29.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/9530\/8441\/files\/9781807120733.jpg?v=1794035268","url":"https:\/\/www.arielbooks.com.au\/products\/japanese-curry-and-its-delicious-companions-from-katsu-to-kare-pan-ai-rice-sides-more-9781807120733","provider":"Ariel","version":"1.0","type":"link"}