Number of Pages: 240
Publication Date: 6 Jul 2018
Publisher: Phaidon Press Ltd
Publication City, Country: London, United Kingdom
Dimensions (cm): 27(H) x 20.5(L) x 2.7(W)
ReviewsYardbird's food is inventive and delicious, with riffs on Asian flavors that are exactly what you might hope for from a restaurant that follows Zak Pelaccio and Jonathan Gold on Twitter - New York Post
Author BiographyMatt Abergel, an authority on yakitori chicken, is the head chef of Hong Kong-based restaurants Yardbird and Ronin. Having worked at Masayoshi Takayama's Masa in New York and at Hong Kong's Zuma, Abergel opened Yardbird in 2011 and is due to open a sister restaurant, Birdyard, in Los Angeles in 2018.