Rare Finds

French Classics: Easy and Elevated Dishes to Cook at Home

French Classics: Easy and Elevated Dishes to Cook at Home

Matthew Ryle
5299
The Cocktail Cabinet: Vodka: The essential drinks every vodka lover should know

The Cocktail Cabinet: Vodka: The essential drinks every vodka lover should know

Kara Newman
3500
The Japanese Art of Pickling & Fermenting: Preserving vegetables and family traditions

The Japanese Art of Pickling & Fermenting: Preserving vegetables and family traditions

Yoko Nakazawa
4999
Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-based Recipes for Busy People

Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-based Recipes for Busy People

Natalia Rudin
5500
Salata: Mediterranean salads for all occasions

Salata: Mediterranean salads for all occasions

Michael Rantissi
3999
Secret Sauce: Recipes for crazy-delicious condiments + easy meals to bring them to life

Secret Sauce: Recipes for crazy-delicious condiments

Rosheen Kaul
3999
Halliday Wine Companion 2026: The Bestselling and Definitive Guide to Australian Wine

Halliday Wine Companion 2026: The Bestselling and Definitive Guide to Australian Wine

James Halliday
4500
The Story of Champagne Luxury Edition: The Ultimate Guide to the World's Most Famous Sparkling Wine

The Story of Champagne Luxury Edition: The Ultimate Guide to the World's Most Famous Sparkling Wine

Tom Bruce-Gardyne
8999
The Art of French Baking

The Art of French Baking

Ginette Mathiot
5995
Winter in Tuscany: Amber Guinness brings the heart of Tuscany's cosy autumnal and wintry flavours to your kitchen

Winter in Tuscany

Amber Guinness
6499
Linger: Salads, sweets and stories to savour, together

Linger: Salads, sweets and stories to savour, together

Hetty Lui McKinnon
4499
Persiana Easy: The BRAND NEW collection of over 100 super-simple recipes

Persiana Easy: The BRAND NEW collection of over 100 super-simple recipes

Sabrina Ghayour
4500
The Complete Illustrated Guide to Japanese Cooking: Techniques, Ingredients & Recipes

The Complete Illustrated Guide to Japanese Cooking: Techniques, Ingredients & Recipes

Sachiyo Harada
6000
Mediterranea: Life-perfected Recipes from Grandmothers of the Mediterranean

Mediterranea: Life-perfected Recipes from Grandmothers

Anastasia Miari
5500
What We Call Masala | A cook's practical guide to the poetry of Indian spices: 74 spices, 85 recipes

What We Call Masala | A cook's practical guide to the poetry of Indian spices: 74 spices, 85 recipes

Sarina Kamini
4999
Our Nourishing Week: Easy and nutritious meals for the whole family

Our Nourishing Week: Easy and nutritious meals for the whole family

Sarah Bell
3999
Japan: A Culinary Travel Diary

Japan: A Culinary Travel Diary

Clémence Leleu
7999
Behind the Home Bar: The Essential Guide to Making Cocktails at Home

Behind the Home Bar: The Essential Guide to Making Cocktails at Home

Cara Devine
3699
Portugal: Authentic recipes and ingredients

Portugal: Authentic recipes and ingredients

Anaïs Bourny Delon
4999
One Thousand Vines: A New Way to Understand Wine

One Thousand Vines: A New Way to Understand Wine

Pascaline Lepeltier
9999
Boustany: A celebration of vegetables from my Palestine

Boustany

Sami Tamimi
5999
Sunny Days, Taco Nights

Sunny Days, Taco Nights

Enrique Olvera
5995
The Wishbone Kitchen: Seasonal Recipes for Everyday Luxury and Elevated Entertaining

The Wishbone Kitchen

Meredith Hayden
5500
Flour and Stone: Baked for Love, Life and Happiness

Flour and Stone: Baked for Love, Life and Happiness

Nadine Ingram
5999